LUNCH MENU

SPECIALTY COCKTAILS

$10 each

PINEAPPLE CRUSH

10-day pineapple infused kg vodka martini

KISS MY BUBBLES

kg vodka, st. germain, strawberry, lime, bubbles

PAPA’S PAINKILLER

papa’s pilar blonde rum, pineapple juice, orange juice, coconut cream, nutmeg

Greene Goddess

cucumber infused tinkermans gin, St. Germain, chareau aloe liqueur, lemon, spearmint

Mama’s Mule

figenza fig vodka, lychee, orange oleo, lime, ginger beer, sage

Picante Paloma

corazón blanco tequila, lime, jalapeño agave, jaritos grapefruit soda, tajin rim

Rum, Forrest, Rum!

papas pilar blonde rum, myers’s dark rum, orange juice, pineapple juice, blackberry brandy, banana liquor, lime juice

Lychee Martini

grey goose vodka, lychee purée, lychee liquor, lemon juice

KG Classic Margarita

cimarron blanco tequila, lime juice, agave, salt rim.
also available in strawberry or jalapeno

Passionfruit Mezcalita

cimarron blanco tequila, passionfruit, cilantro, palomo mezcal, lime juice, tajin rim

Beach Bum

flor de cana rum, hibiscus, black tea, lemon, coconut water, allspice dram, angostura bitters

Cherry Bourbon Old Fashioned

michter’s bourbon, cherry vanilla demerara, angostura and orange bitters

Midnight Manhattan

elijah craig bourbon, Espresso infused cocchi sweet vermouth, angostura & chocolate bitters

Espresso Martini

360 vanilla vodka, fresh espresso, borghetti, frangelico

Limoncello

house-made limoncello

DRINK SPECIALS

50% OFF DOMESTIC BEER, LIQUORS AND WINE BY THE GLASS

$15 or less. ask your server for selections

50% Off KG VODKA

MOCKTAILS

Strawberry-Coco NO-jito 5

Shirley She’ll Float 5

Whipped Lavender Lemonade 5

lack Cherry or Creamsicle Italian Soda 5

APPETIZERS

Boom-Boom Shrimp $19

choice of sweet asian chili or kung pao spicy-sweet chili sauce, nuts, fried wontons

Kung Pao Shrimp $19

spicy sweet and tangy glaze, peppers, spicy nuts, chives, wonton strips

Boneless Chicken WIngs $15

choice of tropical bbq or buffalo sauce

Bay Scallops & Shrimp Tomato Toast $25

toasty garlic baguette topped with almond romesco sauce, succulent scallops and shrimp sauteed with garlic, tomatoes, and sherry

“El Toro” Calamari $19

pomodoro sauce, garlic aioli, cherry-sweet pepper relish, grana padano

Blue Crab Dip $15

cream cheese, garlic, scallions, red bell pepper, cheddar and parmesan cheese, crispy chips

Tropical Sticky Ribs $17

tropical bbq sauce, toasted almond slaw

Floribbean Shrimp-Pineapple SkewersGF $18

tajin spiced broiled shrimp and pineapple, coconut rum sauce

Prince Edward Island MusselsGF $20

roasted tomatoes, shallots, lemon butter, toasted baguette

MARGHERITA FLATBREAD $10

roasted tomatoes, garlic, mozzarella, basil

PEPPERONI & MUSHROOM FLATBREAD $10

pomodoro, mozzarella

PEAR & BLEU CHEESE FLATBREAD $10

pears, spinach, caramelized onions, balsamic glaze, chives

ITALIAN CHICKEN FLATBREAD $10

roasted tomatoes, artichoke hearts, garlic aioli, grana padano

Filet Sliders* $24

seared tenderloin, white cheddar, onions, horseradish aioli

Crunchy Cod Sliders $18

jalapeño tartar sauce, lettuce, tomato

Crab Cake Sliders $20

remoulade, lettuce, tomato

Thai Red Curry Clams $20

onions, roasted tomatoes, red curry coconut broth, andouille sausage, basil, toasted baguette

Peel-n-Eat ShrimpGF 1/2 lb. $15 | 1 lb. $27

chilled key west pinks, cocktail and key lime-cognac dipping sauce

Baja Style Ceviche Tostada*GF $17

shrimp, scallops, calamari marinated in fresh citrus, garlic and ginger finished with cucumbers, onions, tomatoes, carrots, cilantro, avocado crema and baja sauce

CHILLED SHELLFISH

COLOSSAL CRAB COCKTAIL*GF 32

cocktail and key lime-cognac dipping sauce

RUSSIAN OSETRA CAVIAR*GF $125

brioche toast, chopped egg, capers, shallots, crème fraîche, chives

MIDDLENECK CLAMS ½ dzGF $11

chilled on the half shell or steamed in garlic butter, served with lemon, cocktail sauce, horseradish

JUMBO ALASKAN SNOW CRAB*GF ½lb. $31 | 1lb. $59

chilled with cocktail and key lime-cognac dipping sauce or warm with drawn butter or cajun butter and lemon

Shrimp Cocktail $20

five jumbo shrimp, cocktail sauce

PRIME PLATTER* (SERVES 2) $93

colossal crab cocktail, jumbo shrimp, key west pinks peel-n-eat shrimp, oysters, clams

FRESH SHUCKED OYSTERS

$1 OFF MP

Please ask your server for today’s oyster selection.

KG’s Dirty Oyster* +$1

cucumber, ponzu, wasabi cream, caviar

Dirty (ROMANOFF)* +$1

minced shallots, sour cream, caviar

Oyster Shooter* +$1

tito’s bloody mary or jalapeño margarita

Broiled* +$1

lemon truffled parm butter | rockefeller with bacon | tomato chipotle andouille butter

Accompanied with cocktail sauce, champagne mignonette, horseradish, crackers, lemon and tabasco.

INDULGENCES

CATALAN GRILLED OCTOPUS $27

succulent charred spanish octopus, almond romesco sauce, crispy potatoes, heirloom tomato, mixed greens

PORCINI RUBBED LAMB CHOPS*GF $30

spring mix salad, marinated tomatoes, balsamic glaze, basil oil

JUMBO LUMP CRAB CAKE $29

remoulade sauce, chives, lemon

BOARDWALK FRIED LOBSTER TAIL $38

crispy fried spiny lobster tail, drawn butter, remoulade sauce

AHI TUNA NACHOS* $29

curry-sesame-sriracha seasoned raw ahi tuna, wakame salad, avocados, scallions, sweet soy, jalapeños, pickled ginger aioli, truffle cream, cilantro leaves

SOUPS AND SALADS

Add 3 Shrimp 9 | Chicken 8 | Mahi 21 | Salmon 18 | Steak 16 | Swordfish 21

KG’S SIGNATURE LOBSTER BISQUE $18

maine lobster chunks, chives

CLASSIC FRENCH ONION SOUP $16

caramelized onions, mozzarella and gruyère gratin in a rich beef broth

HEARTY CHOPPED KALE SALADGF $19

tropical black lentils, tomatoes, shaved brussels sprouts, broccoli-carrot slaw, feta cheese, dried cranberries, spiced cashews, blood orange vinaigrette

CRISPY ICEBERG WEDGE $18

heirloom tomatoes, frizzled onions, warm bacon lardons, red onions, bleu cheese dressing, chives, balsamic drizzle, evoo

Southwestern Shrimp Cobb SaladGF $28

ancho rubbed grilled petite shrimp drizzled with jalapeño ranch, tomatoes, cucumbers, red onions, corn, bacon, sliced egg, avocados, bleu cheese crumbles, spring mix salad, tossed in a house vinaigrette

CLASSIC ROMAINE CAESAR $18

roasted tomato tapenade, garlic parmesan crostini, grana padano, anchovies upon request

Thai Noodle Steak Salad $32

kale-slaw mix, lo mein noodles, avocados, tomatoes, cucumbers, mangoes, scallions, cilantro, tossed in thai peanut dressing, topped with sliced teriyaki filet mignon

Floribbean Lobster SaladGF $38

chilled lobster meat, citrus segments, coconut shavings, cucumbers, spring mix, blood orange vinaigrette

Emme’s Watermelon SaladGF $18

cucumbers, tomatoes, feta, red onions, white balsamic, basil, mint coulis

MEDITERRANEAN SALMON SALAD*GF $32

seared blackened salmon, spring mix salad, cucumbers, red onions, heirloom tomatoes, mangoes, mint, feta,
champagne vinaigrette

HANDHELDS

served with choice of fries, coleslaw, house or caesar salad

Smokehouse BBQ Burger* $26

wagyu beef, bacon jam, cheddar, fried onions, pickles, jalapeños, bbq sauce, chipotle mayo, toasted brioche bun

Kg’s Wagyu Steak Burger* $25

lettuce, tomato, onion, pickles, cheddar cheese, chef’s burger sauce, toasted brioche bun

Barbacoa Beef Tacos $19

braised tenderloin, semi-crisp flour tortillas, melted cheddar, chipotle coleslaw, salsa verde, pico de gallo

Open-Faced Steak Sandwich* $30

seared sliced tenderloin, caramelized onions, spinach, melted bleu cheese, truffle mayo, balsamic glaze, served on a toasted baguette

Blackened Mahi-Mahi Tacos $20

cabbage cilantro slaw, mango salsa, chimichurri, lime crema

Mahi-Mahi Sandwich $25

available grilled, blackened or southern fried, served on a brioche bun with lettuce, tomato, pickles, tartar sauce

Grilled Chicken Club Sandwich $19

bacon, lettuce, tomato, onion, cheddar, avocado crema, chipotle mayo

Shrimp Po‘Boy $21

plump southern fried shrimp, lettuce, tomato, giardiniera, remoulade, served on an italian hoagie

Shrimp Salad Croissant Sandwich $19

chilled poached shrimp tossed with crisp celery and scallions in a creamy dill remoulade sauce, lettuce tomato, served on warm croissant

FISH & CHIPS $31

beer battered cod fish, french fries, coleslaw, jalapeño tartar sauce, malt vinegar

FRESH CATCH

Prepared grilled or blackened, served with jasmine coconut rice and coleslaw

North Atlantic Salmon*GF 29

Mahi-MahiGF $33

SwordfishGF $30

CODGF $29

Menu items marked GF are gluten free. Gluten free menu items are prepared in a common kitchen with other menu items containing gluten, and therefore there is a possibility of cross-contamination. We cannot guarantee the complete absence of gluten in any menu item. When placing your order, please inform your server of any gluten allergy or sensitivity.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consumer Information: There are risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oyster, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems. Please drink responsibly.

Hospitality Included: Each member of the service team is paid an hourly wage plus commission, reflected as a 16% service charge on the bill. The service team member receives 100% of the commission. Kyle G’s includes the opportunity for our guests to provide additional gratuity to their service team member, in which they will receive 100% of this gratuity. All of our members are offered full benefits, including health, dental, vision & life insurance, 529 savings plan, 401K, paid time off for hourly and management positions, tuition reimbursement & maternity leave. Should you have any further questions, our management team would be happy to explain in further detail. See our Service Charge Disclosure

Skip to content